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Starters |
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Home Made Soup of the day |
£5.25 |
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Creamy Garlic Mushrooms |
£5.25 |
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Duck Liver Pate’ |
£5.75 |
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Mixed Seafood Cocktail platter |
£5.75 |
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Main courses |
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A Choice of our traditional Roasts: |
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Rump of Beef, Leg of Lamb, Slow Roast Shoulder of Pork |
£8.95 |
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Served with the traditional trimmings |
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Home-Made Steak & Red Wine Pie |
£9.95 |
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Poached Salmon with Hollandaise sauce |
£9.95 |
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Vegetarian Dishes can be accommodated , please ask |
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A Selection of Desserts from £4.95 |
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Cross Swords Bramley Apple Crumble |
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Steamed Golden Syrup Sponge Pudding |
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Rich Dark Sticky Toffee Pudding |
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Roulade |
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Eton Mess |
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Swiss Deluxe Ice Cream |
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3 Cheeses & Biscuits |
£5.75 |
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Fresh Ground Bean Coffee |
£2.10 |
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Served with chocolate mints |
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